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Re: Tri-tip question

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Posted by: Car Wash Mike on 2007/09/27 15:58:31  

In Reply to: Tri-tip question posted by Shishkaknob on 2007/09/27 15:52:29

Shishkaknob,
Everyone is all over the board on cooking. But, 1 thing is consistent. Pull at 125.
Pics and let us know how it turns out.

Mike

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