Home
Egghead Forum
Re: Spatchcocked Chicken: Crispy skin?

Gold Egger

Posts: 565
graphgraph
EggHead Forum | Forum Feedback | EGG Table Forum
forums | last25 | post reply | threaded view | flat view | help

Return to index

Posted by: Rusty Rooster on 2007/08/19 14:15:01  

In Reply to: Spatchcocked Chicken: Crispy skin? posted by neweggerart on 2007/08/19 14:12:30

neweggerart,
Did two last night @ 350 raised grid direct. Pretty crispy but I have seen others post to dust it with corn starch for a crispier skin.

Return to index

Click here to see the profile of this user    reply | quote
Thread map:
Post a reply to Rusty Rooster in "EggHead Forum"
Name/Handle:
email*:
Subject:
topic icon:
no
boardcode:
 Color:  Size:   Close all tags
Message:

emoticons
B) ;) :) :laugh:
:ohmy: :x :mad: :blink:
:P :( :unsure: :rolleyes:
:woohoo: :lol: :silly: X)
:side: :whistle: :evil: :S
:blush: :cheer: :ermm: :huh:
Guests, please use the guest password found in the grapic below.
Members, please enter your username and password.
Username:  Use my handle.
Password:
Guest Password:Guest Password
 
* - your email address will only be available to registered users.