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Re: Anybody use a cast iron grid?
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Posted by: Randatola on 2007/08/04 07:30:22  

In Reply to: Anybody use a cast iron grid? posted by garwig on 2007/08/03 23:37:00

garwig,
I coated mine with shortening before I used it for the first time, but it probably wasn't necessary. I always store it inside the Egg to keep it from getting wet and it's been fine.

I use one mostly for cooking steaks, with the "point" side up. With the "flat" side up it is useful for things that might have a tendency to fall through the grill, because it has more surface area than the regular grids.

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