Member Login

Do I have to register?
Username

Password

Remember me
Forgotten your password??
No account yet? Create one
Have a profile? Activate it
Home arrow Forums arrow EggHead Forum
SPECIAL EVENTS    
*** NEW - The Texas Pete Ultimate Tailgate Contest ***
The Texas Pete Ultimate Tailgate Contest
EGGFEST CENTRAL    
*** NEW! - Sunshine State Eggfest - March 12 & 13, 2010 ***
Sunshine State Eggfest - March 12 & 13, 2010
Egghead Forum
Re: Searing temps and gaskets - urban myth?
EggHead Forum | Forum Feedback | EGG Table Forum
forums | last25 | post reply | threaded view | flat view | help

Return to index

Posted by: FR8TDOG11 on 2007/07/31 15:40:19  

In Reply to: Re: Searing temps and gaskets - urban myth? posted by CyberDawg on 2007/07/31 12:50:41

CyberDawg,
I've never had a problem with my fire box or gasket after 2 years of extreeeem high temp searing. Like someone posted previously the grate temp can pass the 1200 mark (better than Ruth Chris!!) The gasket is just a normal wear and tear item that will need to be replaced over time. My 2 cents....new eggs should be broken in slowly. Before burping, put your beer down and open all vents. Get that egg as frickn! hot as possible to compete with a fr8tdog steak cheers

Return to index

   reply | quote
Thread map:
Post a reply to FR8TDOG11 in "EggHead Forum"
Name/Handle:
email*:
Subject:
topic icon:
no
boardcode:
 Color:  Size:   Close all tags
Message:

emoticons
B) ;) :) :laugh:
:ohmy: :x :mad: :blink:
:P :( :unsure: :rolleyes:
:woohoo: :lol: :silly: X)
:side: :whistle: :evil: :S
:blush: :cheer: :ermm: :huh:
Guests, please use the guest password found in the grapic below.
Members, please enter your username and password.
Username:  Use my handle.
Password:
Guest Password:Guest Password
 
* - your email address will only be available to registered users.