Member Login

Do I have to register?
Username

Password

Remember me
Forgotten your password??
No account yet? Create one
Have a profile? Activate it
Home arrow Forums arrow EggHead Forum
SPECIAL EVENTS    
*** NEW - The Texas Pete Ultimate Tailgate Contest ***
The Texas Pete Ultimate Tailgate Contest
EGGFEST CENTRAL    
*** NEW! - Sunshine State Eggfest - March 12 & 13, 2010 ***
Sunshine State Eggfest - March 12 & 13, 2010
Egghead Forum
Re: Crab Legs
Newbie Egger

Posts: 0
graphgraph
EggHead Forum | Forum Feedback | EGG Table Forum
forums | last25 | post reply | threaded view | flat view | help

Return to index

Posted by: scole on 2007/07/09 20:36:27  

In Reply to: Crab Legs posted by Big Daddy - OCT on 2007/07/09 18:49:34

Big Daddy - OCT,

AlaskanC can probably verify (or debunk) this, but I think most king and snow crab has been cooked and frozen since the end of January. Whether or not it's freezer burned depends on how it's been stored, shipped, kept at the retailer and your freezer.

I think freezer burn occurs when frozen food is exposed to air above freezing temps, like when opening the freezer and filling it with warm air.

But if there's ever any question, it's always best to cook anything as soon as possible...unless you're trying to dry age your own beef.

Return to index

Click here to see the profile of this user    reply | quote
Thread map:
Post a reply to scole in "EggHead Forum"
Name/Handle:
email*:
Subject:
topic icon:
no
boardcode:
 Color:  Size:   Close all tags
Message:

emoticons
B) ;) :) :laugh:
:ohmy: :x :mad: :blink:
:P :( :unsure: :rolleyes:
:woohoo: :lol: :silly: X)
:side: :whistle: :evil: :S
:blush: :cheer: :ermm: :huh:
Guests, please use the guest password found in the grapic below.
Members, please enter your username and password.
Username:  Use my handle.
Password:
Guest Password:Guest Password
 
* - your email address will only be available to registered users.