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Topic History of: To labor on Labor Day or not? What ya fixin?
Max. showing the last 6 posts - (Last post first)

Author	Message
Fidel	RRP, Every Labor Day I do spares and baby backs. Ribs have been a long standing family tradition. With some tater salad and a nice pie of some sort most likely.
eggerave	RRP, smoking a salmon filet cured with Myers Rum and other ingredients.
thirdeye	RRP, I buckboarded two loins last Sunday, so those are planned for this weekend. Most likely I'll cook some ribs or a butt to repay by buddy who is shopping the truck farms in Colorado over the holiday. ~thirdeye~
Morro Bay Rich	RRP, Well, USDA Choice tri-tip is $2.39/lb at the local market one mile from the house ....... Guess my mind has been made up for me.
Smokin' Wolverine	RRP,BUTTS
RRP	By Sunday evening I will have egged 5 out of the previous 6 nights and I'm at a lost for what I want to do for a Labor Day cook. It will just be the two of us. What is everybody planning?