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Topic History of: Steak & Scampy
Max. showing the last 6 posts - (Last post first)

Author	Message
dbishop	fireoguy, Thanks, We have had the platters a long time but never used them now we know what to do with 'em DB
Rick's Tropical Delight	mb168, got any skewers? or a disposable grill topper? i think i saw thirdeye wood plank some shrimp or prawns once......... cast iron skillet?
mb168	Rick's Tropical Delight, Thats what I was going to use but mine is square and won't fit my medium that has been going all night with an 8lb butt thats at 187 right now. I was gonna bump it up to make the shrimp and some ABTs. It will fit my XL BGE but I don't want to fire it up just for that, I'll find something...
Rick's Tropical Delight	mb168, i use one of these cheap holy wok thingys. i used to use bamboo skewers, but although they look cool, they are a lot more work than just dumping them in the wok.
mb168	dbishop, Those do look good, I just pulled some shrimp out and am looking for something to put them in to cook on my medium egg.
fireoguy	dbishop, Look soooo good, I just ordered a coupla sizzle platters... Mike