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pork steaks
Date: 2007/10/16 09:59 By: ijd Status: Visitor  
 
i plan on cooking some pork steaks today is it best to cook them direct or indirect. these are about 3/4 inch thick. thanks for any advice
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pork steaks
Date: 2007/10/16 10:34 By: thirdeye Status: User  
 

Platinum Egger

Posts: 7210
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ijd,

Pork steaks are almost impossible to goof up. I like using a mustard slather, but that is just me.

Here are some ideas and a bonus recipe from Juggy.

~thirdeye~
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pork steaks
Date: 2007/10/16 14:50 By: Jeeves Status: User  
 

Platinum Egger

Posts: 1016
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Via St. Louis -

Yep, they are pretty much hard to mess up.

Cook till they are done...

Kick itup a notch - let them sit in a little beer+sauce, either crock pot, or other vessle in the oven or in the egg for a couple hours till the meat falls off the bone. Dat's good eats!

_Jeeves
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