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high heat pizza setup question
Date: 2007/08/22 12:59
By:
Scotty's Inferno
Status: User
Newbie Egger
Posts:
0
fishlessman, just a warning, If you are planning to add water to dough that has already risen, the results are likely to be ugly. It will likely be sticky and not rise.
I'm not saying don't experiment, but you may want a "backup dough".
Scott
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Topics
Author
Date
high heat pizza setup question
fishlessman
2007/08/22 11:32
Re: high heat pizza setup question
SpokaneMan
2007/08/22 11:39
Re: high heat pizza setup question
fishlessman
2007/08/22 11:52
Re: high heat pizza setup question
Scotty's Inferno
2007/08/22 12:59
Re: high heat pizza setup question
stike
2007/08/22 12:03
Re: high heat pizza setup question
SpokaneMan
2007/08/22 12:12
Re: high heat pizza setup question
stike
2007/08/22 12:22
Re: high heat pizza setup question
Brayon
2007/08/22 12:20
Re: high heat pizza setup question
stike
2007/08/22 12:58
Re: high heat pizza setup question
fishlessman
2007/08/22 13:21
Re: high heat pizza setup question
stike
2007/08/22 13:57
Re: high heat pizza setup question
SpokaneMan
2007/08/22 14:36
Re: high heat pizza setup question
stike
2007/08/22 15:05
Re: high heat pizza setup question
Smokin' Lady
2007/08/22 16:10
Re: high heat pizza setup question
stike
2007/08/22 17:52
Re: high heat pizza setup question
Charbon
2007/08/22 14:24
Re: high heat pizza setup question
SpokaneMan
2007/08/22 14:30
Re: high heat pizza setup question
Little Steven
2007/08/22 14:30
Re: high heat pizza setup question
SpokaneMan
2007/08/22 14:32
Re: high heat pizza setup question
Little Steven
2007/08/22 14:36
Re: high heat pizza setup question
SpokaneMan
2007/08/22 14:39
Re: high heat pizza setup question
Little Steven
2007/08/22 15:21
Re: high heat pizza setup question
SpokaneMan
2007/08/22 17:48
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