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Need advice regarding bread pudding..........
Date: 2007/08/15 15:26 By: GirlyEgg Status: User  
 

Gold Egger

Posts: 561
graphgraph
GenesGrill,
Well... since no one has answered so far... here's my 2 cents! Since there's egg in the dish, I would definitly refrigerate and then let come to room temp or warm in microwave at work... same goes for sauce. You can make day ahead and then nuke it at work... IMHO
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Need advice regarding bread pudding..........
GenesGrill 2007/08/15 13:13
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GirlyEgg 2007/08/15 15:26
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GenesGrill 2007/08/15 15:44
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Richard 2007/08/15 18:21
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thread linkthread linkthread link Re: Need advice regarding bread pudding..........
GenesGrill 2007/08/15 19:51
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