This would be great to serve for breakfast when we have overnight company.

Pre-made crust
Pre-made gravy (sauce)
I cooked sausage and scrambled eggs for topings
Covered with cheese and cooked

Just pan-fry some crumbled up smoked sausage. Then pour a thin layer of Southwestern Style Eggbeaters in a small skillet, sprinkle the crumbled sausage on it, then sprinkle a healthy amount of Kraft 4-Mexican Cheese on top of that. Add a bit of salt and pepper to flavor.

While that cooks heat a tortilla in another skillet (or on your pizza stone on the Egg). Slide the Egg/Sausage/Cheese onto the tortilla. Top with another tortilla and heat both sides. Cut into pizza size bites.

Enjoy.