GirlyEgg, that looks great!!!! the only pictures i have are of one's i didn't toss myself. but what i have done is of the great ideas i got from early in my cooking "HOBBY" is to find a local pizza place and buy dough from them. let me tell you this is invaulable info.. i found the best pizza place in my area (i actually drove to clemson sc which is about 20 min drive for me and found a new york pizza place and bought their dough and froze several medium pizza balls and defrosted it when i knew i was going to do pizza).this has been one of the best pieces of advice i have ever gotten they sell it for $2 and is the perfect recepie for pizza dough. so if you are unhappy with the trader joe (i have never even seen a trader joe's so i can't compare) try your local pizza parlor (havn't heard that term in awhile) they tend to do the best. if you can't find a local one try one of the chains they obviliously know something!!and keep up the pics!!!!!!happy eggin tb