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Re: Salmon this weekend - got a ?

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Posted by: AlaskanC on 2007/07/27 01:45:19  

In Reply to: Re: Salmon this weekend - got a ? posted by Celtic Wolf on 2007/07/26 23:32:14

Pete - we cook ours for 3 hours plus, but that is in foil, not on a plank.

I did wreck a little sockeye fillet the other day - I cooked it direct and then forgot about it..... it was like a shrinky-dink the next day!!

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