alphaking,I agree . . .your butt looks great! I just got an egg about a month ago and have cooked 5 butts, all in the 6-8 pound range. I have foiled them from between 3-6 hours after they came off the grill. The six hour foil butt was good, but almost too mushy. I plan on going to a 4-5 pound butt if I can find one so the cooking time can be reduced. I have cooked a butt anywhere from 2 hours a pound to 2.6 hours a pound . . .just depends on the butt, but then you probably knew that.Glad to have you on board!
