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Jumbo Shrimp Cooking
Date: 2007/07/16 17:47 By: Scott Status: User  
 

Senior Egger

Posts: 55
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steve sarich,

I have done jumbo shrimp scampi a couple of times on my Large BGE so far and each time turned out great. I am usually cooking them after I have cooked steak and the temp is usually around 400 to 450 degrees dome temp. I have had great success doing them on skewers and they usually take 3 to 3 1/2 minutes per side. I like experimenting with marinades. Good luck!
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Jumbo Shrimp Cooking
steve sarich 2007/07/16 13:40
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Darnoc 2007/07/16 14:00
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thirdeye 2007/07/16 14:02
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fishlessman 2007/07/16 14:25
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Popsicle 2007/07/16 14:26
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Scott 2007/07/16 17:47
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G-man 2007/07/17 01:43
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