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Crab Legs
Date: 2007/07/09 18:49 By: Big Daddy - OCT Status: User  
 
Newbie Egger

Posts: 0
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I had a person in the store tonight tell me that crab legs in the freezer will get freezer burn quickly. I've had a few pounds for about 2 months and she recommended that I eat them quickly.

It seems that I've seen on here a good "cooking" combination is 350 deg. dome for about 15 minutes. Is that correct and if so is that from frozen or thawed out?

Thanks in advance,

Bruce
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    Topics Author Date
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Crab Legs
Big Daddy - OCT 2007/07/09 18:49
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scole 2007/07/09 20:36
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Big'un 2007/07/09 21:17
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tjv 2007/07/09 21:38
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BENTE 2007/07/09 21:44
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Big Daddy - OCT 2007/07/09 23:41
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AlaskanC 2007/07/09 23:55
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Seattle Todd 2007/07/10 00:56
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thread linkthread linkthread linkthread link Re: Crab Legs
AlaskanC 2007/07/10 01:47
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